30 min
Oat Muffins with Chocolate Peanut Butter
Indulge in pure bliss with Abu Auf's Oat Muffins with Chocolate Peanut Butter.
A perfect blend of wholesome oats and irresistible flavors.
Ingredients
- 1 cup Abu Auf Oat Flour
- ½ cup white flour
- 1 ½ teaspoon baking powder
- 1/3 cup Abu Auf Coconut Oil (melted)
- ½ cup Abu Auf Coconut Sugar
- 2 large eggs
- 1 teaspoon vanilla extract
- ½ cup natural yoghurt
- 6 teaspoon Abu Auf Chocolate Peanut Butter
- 3 teaspoon Abu Auf Oats
Method
- Pre-heat oven to 180C.
- In a bowl, add the oat flour, white flour, baking powder and mix.
- In a different bowl, mix the coconut oil with the coconut sugar, eggs, vanilla and yoghurt.
- Add the dry ingredients to the wet ingredients and mix gently until well-combined.
- Add 12 muffin liners in the muffin tray.
- Use a tablespoon to fill each muffin space with 1 tablespoon muffin batter.
- Next, add half a teaspoon Chocolate Peanut butter on top in the center.
- Add another tablespoon of muffin batter on top to cover the chocolate.
- Garnish with oats and bake for 15 minutes or until a toothpick comes clear from the center.